1381 Found.
$5.95
diced new zealand green lip mussels mixed with flying fish eggs and green onions in a spicy lemon vinegar soy sauce (with quail eggs add 1.00)
$5.95
diced new zealand green lip mussels mixed with flying fish eggs and baked in a spicy mayo with green onions.
$24.95
slightly seared spicy tuna, served on marinated cucumbers, seaweed, kaiware, green onion and daikon radish, drizzled with a spicy thai sauce and ponzu flying fish eggs. (intermediate)
$14.95
black Angus top sirloin beef sashimi, kaiware, slightly seared green onions, spicy, sliced thin and served with daikon radish and cucumbers, then drizzled with a spicy, thai sauce and ponzu. (advanced)
$14.95
thinly sliced whitefish with wasabi vinaigrette sauce. (intermediate)
$11.95
seared sashimi grade tuna, avocado, and jalapeno pepper served over bed of mixed greens with wasabi vinaigrette.
$11.95
marinated and flash fried thinly sliced rib-eye, crushed peanuts served over mixed greens with Thai style vinaigrette
$17.95
salmon, shrimp, squid, and scallops deep fried in a light crispy batter
$16.95
bite size pieces of chicken wrapped in mint leaves with pickled plum deep fried in a light crispy batter
$16.95
thinly sliced top sirloin pan fried with fresh mushrooms and ginger, glazed with teriyaki sauce.